Research Article (Open access) |
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SSR Inst. Int. J. Life Sci., 9(1): 3151-3161, January 20223
Effect of Vitamin A and D in Hypertensive Disorder of Pregnancy
Dipendra Prasad Yadav1, Jifang Shi2*
1Postgraduate Student, Department of Gynecology and
Obstetrics, Dali University-671000, China
2Associate Professor, Department of Obstetrics and
Gynecology, Dali University-671000, China
*Address
for Correspondence: Dr. Jifang Shi, Associate
Professor, Department of Gynecology and Obstetrics, Dali University, Dali,
China
E-mail: fcksjf@outlook.com
ABSTRACT Background: Severe preeclampsia is the main cause of maternal
mortality. The correlation between vitamin D and hypertensive disorder of
pregnancy is a controversial topic at present. Whether vitamin D can be used as
an index to predict the risk of preeclampsia and when to supplement vitamin D
in clinic has become a relatively popular research content. This study aimed to
correlate vitamin A and D with hypertensive disorder of pregnancy and to reduce
the risk of hypertension in pregnancy.
Methods: This is a Prospective cohort study on 958 pregnant
females. The patients were divided into two groups, namely, treatment group and
Pregnancy Induced Hypertension (PIH) group. Liquid chromatography-tandem mass
spectrometry and high-performance quid gel electrophoresis were used to find
vitamin A and D in the blood of each group (HPLC).
Results: There has not been a big difference in between PIH
group and the placebo group (p>0.5). Preeclampsia collection and
simple preeclampsia group there has been a statistical change in cesarean unit
amount and impulsive transfer (p<0.05). The study further found that
There is no rise in the likelihood of mild pregnancy complications, and the
thing that is different would not be statistically important (p>0.05).
Serum vitamin D level is less than 20 ng/ml, which is a risk factor for
preeclampsia.
Conclusion: The lack of vitamin A may be associated with the
occurrence of hypertensive disorders during pregnancy and the progression of
the disease. The lack of vitamin A may increase the risk of severe preeclampsia
risk increased.
Keywords: Chronic hypertension, Gestational Hypertension,
Hypertensive disorders, Severe Preeclampsia
INTRODUCTION- Between
5 and 10% of pregnant women are complicated by hypertension, which include
chronic hypertension (CH), gestational hypertension (GH), preeclampsia (PE),
and severe preeclampsia [1]. The above diseases are the second most
common cause of death among mothers around the entire globe, and they are
connected to a greater risk of pregnancy loss, infant death, and illness in
both baby and mother (e.g., intrauterine growth restriction) [2].
Due to how common these diseases are and what happens to people, who have
people, it is essential for public wellbeing to find out what causes high blood
pressure illnesses during pregnant women.
Severe
preeclampsia is the main cause of maternal mortality, commonly cerebral
hemorrhage, multiple organ failure, intravascular hemolysis, HELLP syndrome.
For the effect of intrauterine fetus, preterm birth, fetal intrauterine
distress, fetal intrauterine death, neonatal Apgar score is poor, and even
neonatal ischemic hypoxic encephalopathy, which seriously threatens maternal
and infant health. HDP not only caused harm to pregnant women and the fetus, it
can also pose a potential risk to cardiovascular disease in the mother and
children [3]. Therefore, to prevent the occurrence of HDP, explore
its risk factors, reduce the incidence, early prevention intervention for the
mother and children is of great significance. Vitamin is an important substance
that the human body cannot produce on its own and needs to intake from the
outside world [4]. For pregnant women, Vitamin A, and D are more
important.
Vitamin is a
collective of aromatic hydrocarbons chemical materials which include retinol,
retinal, retinoids, as well as several rich in vitamin A carotenoids, greatest
notably betacarotene. Vitamin A is crucial for growth
and development, keeping the strong immune system and keeping one’s eyes
healthy. In the type of retinal, vitamin A is required by the retina of the eye
[5]. Retinal manages to combine with protein opsin to make
photoreceptors, a light-absorbing compound that is required for both low-light
(scotopic) and color perception. Vitamin A also works in so many various ways
as retinoic acid, which serves as an essential hormone-like factor for
epithelial and other cells.
Some research
has found that the lack of vitamin D during pregnancy may be associated with a
range of adverse pregnancy outcomes, such as gestational diabetes, hypertensive
disorder of pregnancy, and other related diseases [6]. The
correlation between vitamin D and hypertensive disorder of pregnancy is a
controversial topic at present. Whether vitamin D can be used as an index to
predict the risk of preeclampsia and when to supplement vitamin D in clinic has
become a relatively popular research content [7].
If the
incidence and development of pregnancy induced HDOP are predicted by certain
methods before the onset of gestational hypertensive disease, the high-risk
factors leading to hypertensive disorder of pregnancy will be reduced, and also
reduce the occurrence of maternal and infant diseases, appropriate to improve
the survival rate of perinatal infants [8]. This experiment is to
explore the correlation of VitA and D with
hypertensive disorder of pregnancy by measuring the content of Vitamin A and
vitamin D in the serum in pregnancy and to reduce the risk of hypertension in
pregnancy [9].
MATERIALS
AND METHODS
Research
Design-
From June 2017 to May 2018, samples were collected at the initial aid
facilities of Dali University in the provincial capital of Yunnan. 958 pregnant
women under 35 years old and between 32 and 38 weeks along were all present in
the hospital [10]. There have been 501 normal pregnant women in the
treatment group, 151 in the contractile apparatus, 126 in the pregnancy
complications group, and 180 in the serious pregnancy complications group.
Using liquid chromatography-tandem mass spectrometry (LC-MS/MS) and high-performance
liquid chromatography, vitamins A and D have been discovered in each cohort
(HPLC) [11]. The results had been statistically examined.
Serum was collected from peripheral venous blood (2 ml) not anticoagulation,
and was stored in dark and cool, whole blood sample were centrifuged [12].
Preeclampsia- Systolic pressure ≥140 mmHg and/or
diastolic pressure ≥90 mmHg with proteinuria ≥0.3 g/24 h after 20
weeks of pregnancy, or random urinary protein (+).
Severe
preeclampsia-
Markedly elevated blood pressure (systolic ≥160 mmHg or diastolic ≥110
mm Hg) at least 6 hours apart and proteinuria continue to rise (≥5 g/24
hours or 3+) [13]. with manifestation of end-organ disease like
renal dysfunction, edema, liver function damage, or hemorrhage, persistent
headache, visual symptoms, decrease platelets continuously, intravascular
hemolysis, impaired liver function.
VitA and
D sample collection- Serum
was collected from peripheral venous blood (2 ml) not anticoagulation, and was
stored in dark and cool, whole blood sample were centrifuged [12]. All pregnant women of Age less than 35 and fasting sample.
Diagnostic criteria
Gestational
hypertension-
First occurrence of blood pressure ≥140/90 mmHg during pregnancy, and
return to normal after 12 weeks of delivery (postpartum), negative urinary
protein. Preeclampsia: systolic pressure ≥140 mmhg
and/or diastolic pressure ≥90 mmHg with proteinuria ≥0.3 g/24 h
after 20 weeks of pregnancy, or random urinary protein (+).
Severe
preeclampsia- Markedly
elevated blood pressure (systolic ≥160 mmHg or diastolic ≥110 mmHg)
at least 6 hours apart and proteinuria continue to rise (≥5 g/24 hours or
3+) [11]. with manifestation of end-organ disease like renal
dysfunction, edema, liver function damage, or hemorrhage, persistent headache,
visual symptoms, decrease platelets continuously, intravascular hemolysis,
impaired liver function [11,13].
Vitamin Diagnostic Criteria
VitA
group
VitA Normal: 0.3-0.7 mg/L
VitA abnormalities:
Elevated:
>0.7 mg/L
Deficiency: 0.3
mg/L
VitD
Group
Normal: 20-100
ng/mL,
Insufficient: ≤20
ng/mL,
Elevated: ≥100
ng/mL.
Inclusion criteria- All pregnant women of Age less than 35 and
fasting sample. The patients, who had the first occurrence of blood pressure ≥140/90
mmHg during pregnancy, and return to normal after 12 weeks of delivery
(postpartum), had negative urinary protein.
Exclusion criteria- This research collects evidence from around
958 pregnant women, who are below 35. This research paper is to explore VitA and D with hypertensive illness during pregnancy by
estimating the context of Vitamin A and vitamin D. Therefore, this serum can
reduce the risk factors during pregnancy.
Statistical Analysis- SPSS 21.0 technology is employed to
perform statistical storage and interpretation. Excel2014 is used to obtain
information on all the statistics so that a data set can be made. People are
using the independent assessment and the Pearson chi-square test. Through using
chi-square exam, the percentage of having to count data (%) demonstrates that p<0.05
is statically important [14]. Use logistic regression analysis with
more than one factor.
Ethical Approval- Through this research, the researcher is to
obtain approval from the hospital authority to gather evidence regarding the
topic. The researcher obtains consent before starting this research. The
researcher communicated with patients individually about the topic.
RESULTS
General
Information- Total
of 958 pregnant women were included in the study, the basic information of the
research object was expressed by x̄±s, and the difference between the
groups was compared by variance analysis. The results showed no significant
difference in the age, birth, body mass index (BMI) and pregnancy weekly
average of pregnant women (p>0.05) between the groups (Table 1).
Table 1: General conditions of pregnant women
Groups |
Number
of patients (n) |
Age
(y) |
Parity |
BMI
(kg/m2) |
Blood
Collection Pregnancy Week (w) |
Control
group |
501 |
35.89±2 |
2.07±0.88 |
21.55±1.37 |
34.13±1.02 |
Gestational
hypertension |
151 |
34.76±2 |
1.90±0.86 |
21.63±1.38 |
34.03±1.10 |
Preeclampsia
group |
126 |
32.60±2 |
1.98±0.78 |
20.78±1.39 |
34.20±1.03 |
Severe
pre-eclampsia group |
180 |
34.88±2 |
2.05±0.92 |
22.65±1.40 |
34.39±1.14 |
F-value |
|
2.49 |
0.25 |
0.98 |
0.69 |
p* |
|
>0.05 |
>0.05 |
>0.05 |
>0.05 |
p*=0.05
Correlation
analysis of Vit A and hypertensive diseases during pregnancy- Increases in the Vit A levels of patients
with hypertension during pregnant. The Vit A concentrations of the comparison
group, the hypertension in pregnant collective, the hypertension collective,
and the serious hypertension group have been 0.40160.1670, 0.37060.1787,
0.21700.1037, and 0.11300.0105, respectively. VitA
concentration decreased continuously in hypertension disorders during pregnant,
despite the lack of a significant difference between the amount of the
hypertension illness group during pregnant women and that of the control group
(t=1.9615, p=0.0502) (p>0.05). The contrast between
preeclampsia and severe hypertension groups has been statistically significant
(t=13.3665, p=0.000) (p<0.05) (Table 2).
Table 2: Vit. A content in serum of hypertensive pregnancy
Groups |
N |
VitA
mg/L |
Control group |
501 |
0.40 ± 0.16 |
Gestational hypertension |
151 |
0.37 ±0.17 |
preeclampsia group |
126 |
0.21 ±0.10 |
Severe preeclampsia group |
180 |
0.11 ± 0.01 |
Analysis of the
changes of hypertensive disease and VitA content
during pregnancy- Serum
vit A levels were classified according to literature standards. vit A was
normal (0.3<vit A <0.7 mg/L). There was a statistically significant
difference in the deficiency rate of VitA in the mild
(0.2<vitA< 0.3 mg) and severe (vitA<0.2 mg/L). control group, the hypertensive
pregnancy group, the preeclampsia group
and the severe preeclampsia group (χ2=840.717,
p=
0.000) p<0.05,
and the difference of VitA deficiency rate between
the preeclampsia group and the severe preeclampsia group was statistically
significant (χ2=4.302, p=0.038); p<0.05; When VitA
was severely lacking, the proportion of severe preeclampsia was 60%, the mild
preeclampsia group was 56%, the gestational hypertension group was 36.4%, and
the control group was the smallest (0.4%) [15] and the control group
accounted for the largest proportion of 99%, while the pregnancy induced
hypertension group was 7%, the mild preeclampsia group was 8%, and the
proportion of severe preeclampsia group was the smallest 2.8% (Table 3).
Table 3: Deficiencies of VitA
associated in pregnancy with hypertension
Groups |
N |
Normal N(%) |
Mild deficiency N(%) |
Severe deficiency N(%) |
Control group |
501 |
496(99) |
3 (0.6) |
2 (0.4) |
Gestational hypertension |
151 |
10(7) |
86 (57) |
55(36.4) |
pre-eclampsia group |
126 |
10(8) |
45 (36) |
71(56) |
Severe pre-eclampsia group |
180 |
5(2.8) |
67 (37.2) |
108(60) |
Analysis of the mode of delivery in case of severe vitamin A
deficiency and pregnancy induced hypertension- When Vit A was
severely deficient, 55 patients (36.7%) in hypertensive pregnancy group and 71
in mild preeclampsia group (56.4%), 109(60.5%) in severe preeclampsia group,
and the analysis of delivery modes and good outcomes of pregnancy-induced
hypertension in different degrees under severe VitA
deficiency were as follows: experimental study found: (1) comparison of
delivery modes: there was no significant difference between pregnancy-induced
hypertension group and mild preeclampsia group in cesarean section and
spontaneous delivery (χ2=0.026, p=0.872) p>0.05;
cesarean section was performed in mild preeclampsia group and severe
preeclampsia group (Table 4).
Table 4: Analysis
of the mode of delivery of severe vitA deficiency and
in hypertensive pregnancy
Groups |
Natural birth N(%) |
Cesarean delivery N(%) |
Gestational hypertension |
33(60) |
22(40) |
Preeclampsia |
42(59) |
29(41) |
Severe preeclampsia |
38(35) |
71(65) |
There was significant difference in spontaneous delivery
(χ2= 9.410, p=0.002) p<0.05. (2) Pregnancy
outcomes: comparison of postpartum hemorrhage and neonatal ischemia in PIH
group, preeclampsia group and severe preeclampsia group hypoxic ischemic
encephalopathy (HIE), 1<Apgar score<7, neonatal rescue, etc. were
significantly different. (χ2=16.712, p=0.01) p<0.05;
postpartum hemorrhage occurred in preeclampsia group and severe preeclampsia
group. There were differences in neonatal hypoxic ischemic encephalopathy
(HIE), 1<Apgar score <7, neonatal rescue, etc. Statistical significance
(χ2= 11.152, p= 0.01) p<0.5 (Table 5).
Table 5: Analysis
of outcome of severe vitA deficiency and hypertensive
disorder of pregnancy
Groups |
Postpartum hemorrhage N(%) |
HIE N(%) |
Newborn rescue N(%) |
1≤Apgar≤7 N(%) |
Gestationa hypertension |
8(14.5) |
1(1.8) |
0(0) |
0(0) |
preeclampsia |
19(26.7) |
9(12.7) |
1(1.4) |
0(0) |
Severe preeclampsia |
21(19.3) |
8(7.4) |
8(7.4) |
5(4.6) |
HIE=Hypoxic
Ischemic Encephalopathy
VitA Severe deficiency affects the Pathogenesis
of Preeclampsia- When serum vitA<0.2 mg/L in the
third trimester of pregnancy is relative to ≥0.2 mg/L, preeclampsia group
and severe preeclampsia group. The risk of early-stage group increased by 1 and
2 times respectively, and the difference was statistically significant (OR
value was 1.46, 95%CI 1.14-7.42: OR 2. 14, 95% CI=1.44-10.22).
Multivariate
Logistic Regression Analysis to Control Pregnant Women- The
risk of severe preeclampsia increased three times after age, gestational age,
BMI, and gestational week (p<0.05) (OR value 3.18, 95% CI
1.34-20.09), but the risk of preeclampsia did not increase (p> 0.05)
(OR value 1.45, 95% CI 0.20-21.53) (Table 6).
Table 6: Incidence
risk assessment before correction of serum vitA
<0.2 mg/L compared with ≥0.2 mg/L
Groups |
Before Correction B(P) OR 95%CI |
After Correction B(P) OR 95%CI |
preeclampsia |
1.27(0.009) 1.46 (1.14-7.42) |
1.82(0.103) 1.45 (0.20-21.53) |
Severe preeclampsia |
1.49(0.010) 2.14 (1.44-10.22) |
1.75(0.021) 3.18 (1.34-20.09) |
Analysis of VitD and hypertensive
diseases during pregnancy- Changes
of VitD content in hypertensive diseases group during
pregnancy. The content of VitD in the control group,
gestational hypertension group, preeclampsia group and severe preeclampsia
group was 21.05±7.64, 20.45±7.05, 18.54±6.51 and 15.03±5.79, respectively. The
content of VitD in hypertensive diseases during
pregnancy showed a continuous decline trend. The comparison between groups
found that there was no significant difference in VitD
content between the hypertensive disease group and control group in Pregnancy
(t=0.858, p=0.39) (p>0.05), while comparison VitD content decreased significantly between the remaining
groups, and the difference between preeclampsia group and severe preeclampsia was
statistically significant (t=4.95, p=0.000) (p<0.05) (Table
7).
Table 7: VitD content in serum of hypertensive disease group during pregnancy
Groups |
N |
vitD ng /mL |
Control Group |
501 |
21.05 ±7.64 |
Gestational hypertension |
151 |
20.45 ± 7.05 |
preeclampsia group |
126 |
18.54 ± 6.51 |
Severe preeclampsia group |
180 |
15.03 ± 5.79 |
Analysis of the
changes of hypertension disease and VitD content in
pregnancy- Serum VitD level is classified in standard manner, which is
divided into normal (30-100 ng/ml), deficiency (20~<30 ng/ML) and lack (≤20
ng/M1). There were significant differences in VitD
deficiency rates between control group, the preeclampsia group and the severe preeclampsia group (χ2=15.455, p=0.001) (p<0.05), and the deficiency rate of VitD
in severe preeclampsia group and preeclampsia group was statistically
significant (χ2=4.302, p=0.038), (p<0.05); when lacking (≤20 ng/m1),
the proportion of severe preeclampsia was 65%, the pre-eclampsia group was 61.0%, the
gestational hypertension group was 58%, and the control group was the smallest
53.4%, the difference was statistically significant (χ2=11.826, p=0.001) p<0.05; the proportion of normal VitD
content in each group was the lowest, the proportion of severe preeclampsia
group was 2.5%. The preeclampsia group was 8.0%, the gestational hypertension
group was 8.6%, and the control group was 12.6% (Table 8).
Table 8: Lack of
distribution of VitD during pregnancy associated with
hypertension disease
Groups |
N |
Normal N(%) |
Insufficient N(%) |
Deficient N(%) |
Control group |
501 |
63(12.6) |
170(34) |
268(53.4) |
Gestational hypertension |
151 |
13(8.6) |
49(32.5) |
89(58.9) |
preeclampsia group |
126 |
10(8) |
39(31.) |
77(61) |
Severe preeclampsia group |
180 |
5(2.5) |
58(32) |
117(65) |
Analysis of vit D
Deficiency and Delivery Mode in hypertensive pregnancy- Under
VitD Deficiency Conditions, 138 in Pregnancy-induced
Hypertension Group, 116 in Preeclampsia Group, 176 in Severe Preeclampsia
Group, and in vitD Deficiency and Pregnancy-induced
Hypertensive Disease Delivery Patterns and Pregnancy Outcomes [16].
The results were as follows: (1) Comparisons of delivery
modes:
Hypertension in pregnancy, preeclampsia, and severe
preeclampsia. The proportions of cesarean section and spontaneous delivery in
the PIH group were significantly different (χ2=19.934, p=0.000)
(p<0.05); There was significant difference between the
pregnancy-induced hypertension group and the preeclampsia group. (χ2=5.033,
p=0.025) (p<0.05); Comparisons between preeclampsia group and
severe preeclampsia group: The difference was statistically significant (χ2=6.840,
p=0.009) (p<0.05). Comparison of pregnancy outcomes: (1)
Postpartum hemorrhage and neonatal ischemia in PIH group, preeclampsia group
and severe preeclampsia group [17]. There were significant
differences in hypoxic encephalopathy (HIE), 1≤APGAR score ≤7 and
neonatal rescue (χ2=25.208 p=0.000) (p<0.05);
(2) There were significant differences between preeclampsia and severe
preeclampsia groups (χ2= 9.241, p=0.026) (p<0.05)
(Table 9 & 10).
Table 9: Analysis of vitD deficiency and delivery mode in hypertensive pregnancy
Groups |
Spontaneous
labor N(%) |
Cesarean delivery N(%) |
Gestational hypertension |
96(69.5) |
42(30.5%) |
preeclampsia |
64(55.2) |
52(44.8) |
Severe preeclampsia |
70(40.0) |
106(60.0) |
Table 10: Analysis of vitD deficiency and pregnancy outcome
Groups |
Postpartum
hemorrhage N(%) |
HIE N(%) |
Newborn
rescue N(%) |
1≤Apgar≤7 N(%) |
Gestational
hypertension |
11(8.0) |
4(2.9) |
1(0.7) |
2(1.4) |
preeclampsia |
9(7.8) |
9(7.8) |
5(4.3) |
4(3.4) |
Severe
preeclampsia |
16(9.0) |
15(8.5) |
30(17) |
32(18.1) |
The effect of vitD deficiency in the preeclampsia- Preeclampsia
occurs when the serum level of 25 (OH) D<20 ng/ml) in the third trimester of
pregnancy is higher than or equal to >20 ng/ml. The risk of preeclampsia and
severe preeclampsia increased by 3 and 4 times, respectively, with significant
differences (OR value). 3.25, 95% CI 1.36-9.45; OR 4.28, 95% CI 1.38 -13.20;
multivariate logistic regression. The risk of the preeclampsia group and the
severe preeclampsia group increased 4 times and 5 times respectively after
controlling factors such as maternal age, parity, BMI, and gestational week of
blood collection in late pregnancy, with statistical significance (OR value
4.84. 95% CI 1.91-22.53 OR value 5.19, 95% CI 1.14-23.19) (Table 11).
Table 11: Risk assessment 25(OH) D
level before <20 ng/ml and >-20 ng/ml
Groups |
Before
correction |
After
correction |
B(P) OR 95%CI |
B(P) OR 95%CI |
|
preeclampsia |
1.10(0.009)
3.25 (1.36-9.45) |
1.70(0.00) 34.84 (1.91-22.53) |
Severe
preeclampsia |
1.45(0.010)
4.28 (1.38-13.20) |
1.660.00(215.19)
(1.14-23.19) |
DISCUSSION
Relationship
between Vit A and hypertensive disorder of pregnancy- Throughout human physiology, most of Tran’s
retinol is influenced by vitamin A, and vitamin A affects people like bone
density, human growth, and the structure of human embryonic stem cells [18].
So much consideration has been given to the link between Vit A and the event
and growth of high blood pressure in pregnant women, and several studies have
demonstrated that the two are linked. Kolusaril's
study of 250 pregnant women with high cholesterol discovered that the influence
group's serum vitamin A and its prelude beta-carotene levels were way greater
than those of the disease area during the blocking period of pregnancy [19].
In this test, it must have been found that the amount of VitA
in women with high blood pressure diseases during pregnant women kept going
down. When the two groups were especially in comparison, there has been no
statistical significance difference between the amount of VitA
in the PIH group and that in the control group (p>0.05), but the
amount of VitA in the other groups must go down
steadily [20]. There must have been a significant statistical
difference between the pregnancy complications group and the serious pregnancy
complications group, and the findings suggest that VitA
information may be linked to the event occurring of hypertensive diseases
during pregnancy. This study wants to at how high blood pressure and VitA levels alter during pregnancy in women. It was
discovered that the prevalence of VitA insufficiency
has been different in the influence, PIH, pregnancy complications, and severe
hypertension groups (p<0.05). Patients, who have high blood pressure
have been less likely to have enough vitamin A in different ways. When serum VitA has been less than 0.2 mg/l (severe insufficiency),
more women in the severe high blood pressure group than in the preeclampsia
collective and more women in the gestational hypertension community compared to
the preeclampsia group. This makes perfect sense since the consequences of high
blood pressure during pregnancy in women may be linked to the lack of VitA [21]. Serious physical high blood pressure
may be more likely to happen when a woman is very hungry. The outcomes of this
study display that the amount of A may be associated with the onset and gradual
improvement of high blood pressure during pregnant women, which also is one of
the most important causes of high blood pressure illness during pregnant women [22].
Therefore, at
moment, the WHO suggests that women, who live in places in which vitamin A
deficiency is common to take vitamin A supplements every day while they are
pregnant or breastfeeding [23]. Vitamin A palmitate and vitamin A
acetate are the most popular methods used as vitamins and supplements.
Essential micronutrients and retinoids can also be used as vitamins and
supplements [24]. In the 21st century, vitamin A might be
more helpful in managing a healthy pregnancy and reducing difficulties in women
with HDOP, such as anaemia, post-pregnancy bleeding,
cesarean section, and so on., and thus in babies, such as fetal and infant
distress, economic expansion restriction, weeks of gestation weight, etc. The
number of both has been high and important [25-28].
An evaluation of serum vitamin D and high
blood pressure in pregnant women- People frequently do not receive enough vitamin D, especially
in the north. The link between hypertensive disease in pregnant women and
vitamin D levels. A large number of pregnant women in Saskatoon, Saskatchewan,
do not receive sufficient vitamin D. Women, who already have low levels of
vitamin D in their blood are more likely to suffer from high pressure [29].
For maximum calcium absorption, individuals need enough 25-hydroxyvitamin D or
25(OH)D. Sometimes when individuals do not have enough, the amount of
parathyroid hormone in their body goes up [30]. Vitamin D deficiency
can be defined in numerous ways, but they all centre
on the amount of 25(OH) D in the blood [31]. Based on the 25(OH) D
level below which the level of parathyroid hormone keeps going up, one correct
definition has said that a deficit is less than 50 nmol/L and a deficit is
between 52 and 72 nmol/L [32].
VitD is a fat-soluble steroid hormone that is
mostly made from 7-dehydrocholesterol (C27H44O), when exposed to sunlight [33].
7-dehydrocholesterol (C27H44O) would then be modified into 1,25(OH) 2 D3 in the
liver. VitD has many various impacts, such as
controlling how calcium and phosphorus are used in the body to keep bones going
to grow. In recent times, there has been a lot of concern about the importance
of VitD in heart health [34]. Research
findings have demonstrated that VitD receptor (VDR)
in the heart and systemic high blood pressure in the peripheral arteries are
mainly dispersed, indicating that the number of heart diseases, like high blood
pressure, arteriosclerosis, etc is highly correlated
to this [35].
Most often
natural foods have a lot of vitamin D, and only a small amount can be chosen to
take in through food [36]. According to the most recent research
study of vitamin D levels across the United States, 78.5% of the population and
81.5% of pregnant women do not get enough vitamin D. increasing numbers of
studies show that the vitamin D level in maternal serum is too low [37],
so it is connected to the health of both the mother and the baby.
The most time
has been given to the connection between VitD and
high blood pressure illnesses that happen or get worse during pregnancy women [38].
It must have been discovered that as high blood pressure in pregnant women can
get worse, serum 25(OH)D levels would go, and the risk of pregnancy
complications went up significantly when serum Vitamin D levels have been less
than 10 ng/ml. The outcomes show that the number of vitamin D in women with
high blood pressure illnesses kept going down during pregnancy [39].
There has been no substantial difference between several PIH groups and the
control group during pregnancy (p>0.05), however, the amount of
vitamin D in the other communities must go down massively. The thing that is
different between the high blood pressure group and the serious preeclampsia
group was significant statistically (p<0.05) [40]. High
blood pressure disease in pregnant women may be more likely to develop when
there is a lot of vitamin D in the body [41]. Throughout this trial,
humans have spoken about how hypertension and VitD
levels alter during pregnancy in women [42]. People also found that
there may be a statistically significant distinction between the Vitamin -D
deficiency percentage in the comparison group, the pregnancy complications
group, and the serious pregnancy complications group [43].
Deficiency of vitamin D is more common in women with preeclampsia compared to
those with pregnancy complications or gestational. The level of vitamin D is
linked to cardiovascular disease disorders in pregnant women, and it is among
the most essential causes of high blood pressure in pregnant women [44].
Only a small
number of studies have looked at how VDBP levels alter over time during
pregnancy in women [45]. The length of the rise changed over time,
with the greatest concentration being 40–50% higher than in nonpregnant women.
The rise was at its greatest at the beginning of the second trimester and
decided to start to go down after the baby was born. Throughout most research,
when the level of VDBP increases, the level of calcitriol also went up [46].
As expected, there was a negative relationship between free 25(OH) D and VDBP
initial concentration, which meant that free 25(OH) D kept going down from 15
to 36 weeks [47].
During pregnant
women, there are big changes in vitamin D cell function that lead
to a distinctive dynamic process. This is done so that the developing embryo
and infectious system can function as well as possible during the pregnancy [48].
In particular, there are big improvements in the levels of calcitriol and VDBP
in the mother during pregnancy, however, there are no modifications in the
levels of 25(OH)D or calcium. This is true even though the baby's vitamin D
stores depend on the mothers. A critical component in this sovereign state of
vitamin D balance is the requirement for the mother's immune response to be
open and accepting of the fetus [49]. This would be highly
influenced by the placenta, which has been thought to be the main source of
immune activation at the interface between the mother and the fetus. Though,
every bad pregnant woman’s result that is linked to low levels of vitamin D
must be looked at from the point of view of systemic inflammation at both the
structural and placental levels [50]. More research is required to
fully understand how taking supplements of vitamin D during pregnancy women
could help with autoimmune conditions [51]. Preeclampsia and severe
preeclampsia have always been related with a considerable drop in VitA concentration [51].
CONCLUSIONS- The contents of vit A
and D are related to the occurrence of hypertensive disorder during pregnancy.
The lack of vitamin A correlates with the occurrence and progression of
hypertensions disorder but severe deficiency of vitA
increases the risk of severe preeclampsia. The vitA
level of blood serum in the third trimester of pregnancy <0.2 mg/L,
increased the risk for both preeclampsia and severe preeclampsia. The degree of
vit D deficiency was positively correlated with the hyp
tensive disorder of pregnancy.
The serum vit D level of
20 ng/ml was a risk factor for preeclampsia. Serum levels of vitA and D during pregnancy can help in predicting
pregnancy-induced hypertension.
Research concept- Jifang Shi
Research design- Jifang Shi
Supervision- Jifang Shi
Materials- Dipendra Prasad
Yadav
Data collection- Dipendra Prasad
Yadav
Data analysis and Interpretation- Dipendra Prasad
Yadav
Literature search- Dipendra Prasad
Yadav
Writing article- Dipendra Prasad
Yadav
Critical review- Jifang Shi
Article editing- Jifang Shi
Final approval- Jifang Shi
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